Hemp and Cashew Chai Latte
Skip the line at Starbucks and cozy up with a homemade Hemp and Cashew Chai Latte. This recipe is quick and easy and full of plant-protein from gluten-free, sustainably grown Hemp Hearts,
Ingredients
1 cup water
1/2 tsp vanilla extract
1/4 tsp cinnamon
1/8 tsp ginger
1 TBSP Honey
Instructions
1
Bring water to a boil. Add the chai tea bags, cover pot, and let steep for 10 minutes.
2
In a high-powered blender, add cinnamon, ginger, vanilla, honey, hemp hearts, cashews, and steeped tea.
3
Blend for 2 minutes or until the drink is smooth. Pour into a mug and reheat is desired. Enjoy!
Did you make this recipe?
Mention @greenfoxcompaniesmn
Share this
